| |
|
Beef
Rouladen............................................................................................
Baked roast beef roll-ups
with mustard, onion, bacon, and pickle |
$41.00ea. |
Prime
Rib...................................................................................................
Supreme cut of well-seasoned
beef |
$44.00ea. |
Filet
Mignon...............................................................................................
Broiled to perfection
and served with grilled Portabello Mushrooms |
$46.00ea. |
Orange
Roughy...........................................................................................
Lightly seasoned and
served with lemon wedge |
$43.00ea. |
Chicken
Kiev...............................................................................................
Prepared and served
with Supreme White Sauce |
$39.00ea. |
Broiled
Salomon ........................................................................................
Served with dill sauce |
$42.00ea. |
Chicken
Picante ...........................................................................................
Lemon, Butter, wine
sauce and capers |
$40.00ea. |
Rack
of Lamb ..............................................................................................
Served with Rosemary
Sauce |
$43.00
ea. |
Chicken
Cordon Bleu.....................................................................................
Prepared with special
Mushroom Sauce |
$39.00ea. |
Combo
N.Y. Steak & Shrimps.........................................................................
|
$42.00ea. |
Combo
N.Y. Steak & Chicken ........................................................................
|
$42.00ea. |
Tournedos
Rossini with Madera Sauce............................................................
|
$45.00ea. |
| |
| The
Grove Banquets facility allows us to cater for any occasion.
If you have a special menu preference, we would be pleased to discuss
any suggestion you may have.
-Prices are subject to change without notice-
Credit Cards Accepted at 3% Surcharge
Add 16% gratuity and 7.25% tax
|